Fresh meat vacuum packing in FLOW-VAC®

This technology is characterised for obtaining a vacuum package with high quality hermetic sealing. The film is fed below the product to avoid contamination from the sealing area and forming bags adapted to the length of each piece.

FV 55 and FV 55 SD

Horizontal FLOW-VAC® type Flow Wrapper (HFFS) that a vacuum pack from a single shrink and barrier film. For all type of food products. High performance level. Also available as FV 55 SD with enhanced hygienic design.